The 20 Best Dishes of 2013

Photo via Bushwick Daily

Fritzl’s Lunch Box: Smoked Pork Rib Sandwich
The special sauce-slathered burger is similarly noteworthy, but our top shout-out goes to the pickle-topped pork rib sandwich, tucked between two slabs of Texas-style Toast. It’s also a brilliant option if you’re trying to wean yourself off of McDonald’s cryogenically frozen McRibs.
173 Irving Ave., (929) 210-9531

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