Experience Endless Summer at Cape House: Brooklyn’s New Four-Season Fish Shack
With temperatures seesawing between 80 and 40 degrees, October certainly seems a contrary time to launch a New England-style seafood shack. But while tents and space heaters will soon shroud the patio at Bushwick’s recently debuted Cape House, the menu will stay blessedly stable, providing year-round access to beachy staples like deep-fried whole belly clams.
2 Knickerbocker Ave., Bushwick
Photos by Maggie Shannon