Jan 27, 2015
If You Could Drink One Local Beer in One Local Bar, What and Where Would it Be? (And Other Questions!)
As we’ve mentioned a few times before, just last week we gathered up some of our favorite people from the local beer scene for a craft beer-themed installment of our monthly Northside Innovation Meetup series at Brooklyn Brewery. Before the festivities—which included talks by founders of Beer Menus and Untappd, plus a panel discussion featuring the great minds behind Finback, Grimm Artisanal Ales and even the grandfather of them all, Brooklyn Brewery—we pulled aside a handful audience members, who in one way or another also happen to be active members of the city’s thriving beer community, and asked them some questions about what exactly has helped make NYC one of the premier beer towns in the whole country.
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