Ramps! Asparagus! Fiddlehead Ferns!: Brooklyn’s 8 Best Spring Dishes
Northeast Kingdom’s Stinging Nettle Soup: Since Northeast Kingdom is staunchly committed to sourcing their ingredients locally (or foraging for them with their own hands), spring produce is just beginning to find its way onto the menu. But a stinging nettle soup serves as an excellent teaser for dishes yet to come, the luminous greenness broken only by a yolky oblong of halved egg and a swirl of crème fraiche.
18 Wyckoff Ave., (718) 386-3864
