The 12 Best New Brooklyn Chefs of 2013
Behind every great restaurant there stands a great chef. Or, more frequently, a number of great chefs. And because there was such a wealth of notable openings this year, we wound up being introduced to a whole lot of incredible talent. Granted, few of these toques are actual neophytes to the dining scene, but each has made a significant impact on the way Brooklyn ate this year, which is why we’ve named them the best new chefs of 2013.
