What to Order at Brooklyn’s Bib Gourmand-Winning Restaurants (part 2)
Gran Electrica: 5 Front St., (718) 852-2700
Two Courses: Go for a trio of tacos like Rajas with poblano chilies and potatoes, Carnitas, or Suaderos (beef brisket), all $8 each, accompanied by a plate of crispy Fried Yucca with chile salt and lime ($5).
Wine or Dessert: It’s way worth committing an extra dollar towards the Margarita de Remolacha, a gorgeous, fuschia-colored concoction of Pueblo Viejo Blanco tequila, Combier, and fresh beet juice.