Photos: April Bloomfield, Mario Batali, And A Whole Lot Of Pulled Pork at Taste Talks
- DONNY TSANG
If, like us, you’re still nursing a bit of a food hangover from last weekend’s Taste Talks, now feels like the right time to take a quick trip down memory lane. And for a two day event, there’s a lot to recap! We ate a ton of pancakes, got a few tips from ?uestlove about how to make money in this economy, and strolled through East River Park learning how to pair exactly the right wine with ostrich burgers. Not a bad way to spend a weekend. Thanks to all of you who joined us and made the weekend what it was. We’ll see you next year!
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