The Best Spring Cocktails in Brooklyn


As soon as we slip on a pair of flip-flops, or take a sip off our first iced coffee, we’re officially done with winter — and it doesn’t matter how often the temperature backslides to 30-below. And although we’re more than thankful to those stiff, malty, whiskey-based cocktails that helped guide us through those coldest months, spring-cleaning starts with our liquor cabinet. We’re changing over to rum, gin, and vodka-based libations, fruity, citrusy, sugary cocktails to really help us celebrate the season. And these bars and restaurants are currently serving up some of the best.