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Running down Central Park West in the middle of the afternoon,  I was having an absolute panic attack about being late to meet Questlove. Late enough, in fact, that I have to stop running to field calls from his publicist about where I am and how long it will take me to get there (“super close!” and “two minutes!” respectively). As I weave between strollers and dogwalkers on an absolutely gorgeous spring day, all I can...
Food lovers rejoice! Northside and Heritage Radio Live are launching an innovative weekly Taste Talks podcast on Mondays at 2pm, hosted by Northside food editor Sarah Zorn. Each episode kicks off with the week’s breaking food news, and brings together industry powerhouses from various fields — including music, art, film, media, design and tech — together with luminaries from the food and restaurant world to talk about the next big thing in taste. In an...
Do you love massive concerts, free film screenings, huge outdoor art displays and parties (so many parties)? If you think the view from backstage is better than the view from the crowd, then we've got an internship for you. Northside Media Event & Sales interns are involved in the planning and execution of our marquis events such as Northside Festival, SummerScreen, Taste Talks, and more! Interns also help with large-scale experiential marketing and sales...
We’re always eager to engage in spirited conversations about what’s new and what’s next in food; in fact, Northside’s annual festival, Taste Talks, was created in order to do just that. And we’re equally excited about anyone who’s goal is to bring culinary issues and innovations to the fore, which is why we were pleased to chat with Naz Riahi and Emily Schildt of Bitten—who’s inaugural conference this February brought together thought leaders such...

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