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Being that the race itself lasts literally two minutes, it’s unquestionably an abundance of mint juleps that help fuel all-day Kentucky Derby celebrations. And since Maison Premiere is basically Brooklyn’s best source for the mint-accented, bourbon-tinged tipples (offering multiple variations daily) we turned to bar director, Will Elliott, for recipes. Couple them with Sweet Chick’s hearty take on the Louisville staple, the “hot brown” (which will provide all the sustenance you’ll need for imbibing...
Presented By Throughout the year, Brooklyn Magazine partners with the McCarren Hotel to give New York creatives a two-night staycation in the heart of Williamsburg and the opportunity to show us their favorite spots in the neighborhood. The McCarren Hotel offers an urban retreat with an ideal location for exploring one of Brooklyn’s most exciting neighborhoods. With their newly opened restaurant Oleanders, a rooftop bar, signature cocktails, one of the city’s largest outdoor swimming pools,...
Chef John Seymour basically has Bedford Avenue and N. 8th Street on lock, with his chicken and waffles mainstay, Sweet Chick, on one side of the street, and the grass-fed burger shop Pop’s on the other. And only a few storefronts down, his wife, Fallon, recently added an entry to the family dynasty as well—a casual Caribbean canteen called Pearl’s, inspired by the fare of her native Trinidad. While large swathes of Brooklyn—from Bed-Stuy to Crown...
2016 is shaping up to be a pretty good year already, particularly if you like to eat good things covered in gravy—and that's all of us, right? Right. Sweet Chick, one of our favorite spots in Williamsburg, is now offering staff favorite off-the-menu options to a more general audience, i.e. you and me and everyone we know. And, clearly, the staff at Sweet Chick has excellent taste, because these dishes include things like french fries...

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