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There’s nothing like food to get you into the holiday spirit, and Halloween is no exception. But you’re all big boys and girls now, so leave the candy apples, deviled egg eyeballs and miniature Baby Ruth’s for the trick-or-treaters….because these Brooklyn eateries have put blood and guts — sometimes literally — into some truly macabre, undeniably adult delicacies.   St. Anselm's Sweet-Tea Brined Young Chicken: It’s all about nose-to-tail eating nowadays — or in the case...