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Claus Meyer is checking IDs at the door of his latest socio-culinary enterprise, and anyone born prior to the year 2000 will be turned roundly away. That’s because—in addition to an upcoming culinary school in Brownsville, a bakery in Williamsburg and a Scandinavian food hall in Grand Central—the prolific Noma co-founder is readying to import yet another ambitious project from his native Denmark—Kids Table. On Tuesday, April 26, from 4-5:30pm, some of the city’s most...
I was fortunate enough to see, experience, ponder and absorb a great deal of wonderful artwork all around town this year, and I was happy to be able to write about quite a lot of it for The L and Brooklyn Magazine. Had I my druthers, though, and perhaps a few fewer part-time gigs—and maybe also the super power of ubiquity, likely wished for by many others who cover art in New York City—I would’ve...

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