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It’s time for our final installment of What to Order at Brooklyn’s Bib Gourmand-winning Restaurants. Because while the Manhattan-centric Michelin guide couldn’t bring themselves to award actual stars to more than two of our eateries, they’ve lavished reduced-priced love on a plethora of local spots (the Bib Gourmand highlights excellence on a budget, defined as two courses plus wine or dessert for $40 a head). So without further ado, here’s how to best mete out...
We admit it…as much as we tend to greedily order as much as we can off of restaurant menus, we're often resistant to allocating extra money and calories towards dessert. Because as opposed to, yes, Manhattan - where intricately plated pastries often warrant their own tasting flights - there are too many local restaurants where you're lucky to get a nondescript scoop of ice cream or a prepackaged wedge of tiramisu. And then there...