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It'd already been a shitty week for long-running trend-resistant Brooklyn bars, what with the announced closing of Bushwick's Tandem Bar; but now there's more bad news: Passenger Bar is closing. Ugh. Bedford + Bowery announced the news a couple days ago, but we only just saw it and we're legitimately sad, and so are trying to make you sad too. We were last at Passenger Bar to celebrate the wedding of two college friends and...
Hey, so: It's the last weekend of the summer. The perfect time for a getaway, right? Right! But also: Wrong. Vacationing is great and everything, but this is the weekend when everyone's doing it. Don't you want to be different? Don't you want to have your own thing going on and not just be following the beach-bound throngs? Of course you do. Also, maybe you're broke? And maybe nobody has invited you away for the...
https://youtu.be/ypCKoCSGiX4 In a new series, we’ll be sharing how our favorite bartenders in Brooklyn mix up Jameson Black Barrel in a cocktail. Our go-to guys and gals behind the counter remade some classics (like the Irish Mule and the Mint Julep) and some original recipes (the Bitter Old Queen and the Bea Arthur). Now we're ending our series with one last original cocktail recipe, the Medieval Knievel. As Spencer Bewley from Passenger Bar reminds us,...
https://youtu.be/GeCiyPTJ8dA In a new series, we'll be sharing how our favorite bartenders in Brooklyn mix up Jameson Black Barrel in a cocktail. First up: how to remake that classic Moscow Mule with your favorite Irish whiskey. Melissa Aubert, owner of the Passenger Bar in Williamsburg, shows us how easy it is to make the Irish Mule, a variation of the vodka-based cocktail. A splash of ginger beer and lime juice make for an easy-sipping, warm-weather...