10 Healthy Dishes at Brooklyn’s Most Indulgent Restaurants
Lomzynianka: Poles are not well known for their dexterity with green vegetables, and yes, you’ll find mostly monochromatic meat and pallid pierogies at this well-regarded Greenpoint hole-in-the-wall. Still, you can easily fill your tummy for a song with items that owe little to potatoes or pig flesh, like any of the seriously hearty soups (mushroom barley or borscht), and heavily marinated salads (beet, cucumber, cabbage or tomato).
646 Manhattan Ave., (718) 389-9439