What to Eat at Brooklyn’s Bib Gourmand-Winning Restaurants (Part 3)
Tanoreen: 7523 3rd Ave., (718) 748-5600
Two Courses: The mains are lovely, but a meal at Tanoreen is best comprised from a bevy of amazing appetizers, like the baba ganouj-layered Eggplant Napoleon, ($10), the chicken and almond-topped flatbread, Musakhan ($12), and our personal obsession, the deep-fried Brussels Sprouts ($8), folded with tahini-yogurt-pomegranate sauce and strewn with a panko crunch.
Wine or Dessert: More appetizers! Hummus, Kibbe, Fatoush, Grape Leaves, Mujadara, Sambosek, Falafel, Labaneh and the incredible Cauliflower Salad are all under $10.