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While Brooklyn is already home to an egg-centric eatery (“They’re one of nature’s prime examples of when the real version is so much better than the factory one,” Egg’s George Weld enthused to us once) it stands to reason that the provenance of poultry is just as important. So credit dismaying peeks beyond the matrix of America’s chicken industry for recent openings like Manhattan’s Le Coq Rico (which exhibits Portlandia-esque zealotry for slow growth...
When it comes to at-home entertainment, preparation is everything. So if you don’t want to abandon your guests in order to make a last-minute run to the liquor store this season or seem clueless about your wine selection, take some tips from the experts by constructing the ultimate at-home bar. The Tools You’ll need something to shake, stir, and strain cocktails; this can be as simple as a mason jar and a pint glass or you...
Believe it or not, there’s a happy medium between being nose to armpit at some cacophonous club with hundreds of novelty eyeglass-wearing, noisemaker-tooting, Bacardi-soused revelers, and duking it out with other inveterate New Year’s Eve shut-ins, over the last box of frozen poppers at the grocery store. Going the restaurant route is still legitimately social (with the benefit of at least a half-foot buffer between you and other tables), you’ll actually be able to...
Didn’t manage to nab a reservation for Brucie’s notorious Kim and Kanye feast? No worries! From dinner and a John Cusack movie to a surprisingly romantic all-vegan “Shop-Up,” there’s no need to resign yourself to some tired, paint-by-the-numbers prix fixe this Valentine’s Day. We've got you covered. Atrium DUMBO: Don’t feel bad; we can’t afford River Café’s $200-per person dinner either. But if you were banking on taking your sweetie for an after-dinner waterfront stroll,...