Extra Fancy: You can get a five-course meal featuring diver scallops with pork belly, a champagne toast, and handmade truffles for a comparatively inexpensive $75 per person at this Williamsburg seafood spot. But it’s New Year’s Eve, you cheapskate bastard, so upgrade to the $125 “Extra Fancy” option, for an upscale flourish (like caviar, shaved black truffles, morels, etc.), added to each dish.
302 Metropolitan Ave., (347) 422-0939
“Who says French restaurants can’t do vegan?! Well, my friend Peter, a hardcore French chef, for one… But not Three Letters in Brooklyn! Located in Clinton Hill, Three Letters is not a vegan restaurant but they have pretty awesome-sounding vegan options. Their chef, Pip, emailed us to let us know that in addition to an omni tasting menu this New Year’s Eve, they are having an all-vegan tasting menu! The theme is “French takes on southern American traditions.” It sounds OUT OF SIGHT!” http://vegansaurus.com/post/70207327464