What to Order at Brooklyn’s Bib Gourmand-Winning Restaurants (part 1)
Franny’s: 348 Flatbush Ave., (718) 230-0221
Two Courses: Franny’s 2.0 has upped its section of regional Italian appetizers, like Salt Cod Crostino ($10), and inventive Pies (dandelion greens, anchovies, capers, chilies and pecorino sardo, for $18).
Wine or Dessert: What would an Italian feast be without wine? Use that extra $12 on a glass of D’Angelo Aglianico del Vulture from Basilicata.