What to Order at Brooklyn’s Bib Gourmand-Winning Restaurants (part 1)

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betterthansexnyc.wordpress.com

Franny’s: 348 Flatbush Ave., (718) 230-0221

Two Courses: Franny’s 2.0 has upped its section of regional Italian appetizers, like Salt Cod Crostino ($10), and inventive Pies (dandelion greens, anchovies, capers, chilies and pecorino sardo, for $18).
Wine or Dessert: What would an Italian feast be without wine? Use that extra $12 on a glass of D’Angelo Aglianico del Vulture from Basilicata.

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