6 Food-Related Memorial Day Activities We Wholeheartedly Endorse
Looking to get out of town for the weekend? If you’re not monied enough to hang with the Hampton’s crowd, why not take a jaunt upstate, and visit Zak Pelaccio’s Hudson Valley restaurant, Fish & Game? The Fatty ‘Cue entrepreneur will serve open hearth-roasted proteins in a 19th century building that formerly housed a blacksmith shop. In true ‘Cue style, the meat will be complimented by condiments, sauces and fermentations made by his wife, Jori Emde, that will play into Pelaccio’s particular penchant for Southeast Asian cuisine.