10 Standouts From Last Weekend’s TASTE Williamsburg Greenpoint
Two Door Tavern: Beef on weck
We fought to find room in our stomachs after downing one of these overstuffed, individually wrapped roast beef sandwiches. Extra points for authenticity — a specialty of upstate NY, the tender meat was slathered in horseradish sauce and deposited on an au jus soaked, caraway seed-topped kummelweck roll.