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You can stumble across extraordinary food just about anywhere in Brooklyn, from a literal hole in the wall in Crown Heights, to a Walgreens parking lot in Mill Basin.And in Bushwick, your best bet is to try poking around into dive bars, where you’ll find Sichuan-inspired burgers and chicken wings cooked in a shack in the front yard of The Johnson’s and--just a short ways down Troutman Street--an array of Burmese noodle bowls, prepared...

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