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Start your engines, ladies and gentleman: Al fresco season is officially upon us. We’ve got ten new spots to add to our ever-growing list of open-air go-tos, perfect for sipping rosé and eating smoked meat in the sun. And who knows, if fall and winter end up being as enduringly warm as last year, we may not dine and drink inside until after Christmas Day. Pearl’s We’re already a fan of Pearl’s authentic Caribbean eats like...
Drinking is fun enough as it is, but why not make it even more fun by doing it during the day? Here are our 20 picks for the best Brooklyn bars to indulge in a little daytime revelry. Some of these bars are open all day, some open at 3pm. All should be frequented as much as possibly during sunny times, and then even well into the long nights ahead. 1) The Adirondack: Though a relatively new...
While highly subjective and a little bit arbitrary, “best of” restaurant honorifics provide an illuminating snapshot of the year that was, from major themes (a welcome, borough-wide return to authentic, multi-cultural cuisine), to neighborhoods to watch (Clinton Hill killed it, Williamsburg laid low). So from spots peddling everything from Chinese dumplings to Caribbean curry and Catalonian confit, here are the eateries that defined 2015. The Finch: Brooklyn has only recently begun to register on Michelin’s...
Beer Near Here is a new feature introducing Brooklyn's newest noteworthy spots for beer. Mekelburg's, 293 Grand Avenue, Clinton Hill Alicia and Dan Mekelburg have joined New York City's growing gourmet-grocer group with their newly opened namesake store in Clinton Hill. A welcome distinction from these meticulous modern-day provisioners, who might peddle anything from kettle-boiled bagels to cocktail bitters to bone-in rib eyes, however, has entered the couple into an additional expanding association: its big beer-maddened...

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