11 Top Brooklyn Chefs and Food-Lovers Pick What They’d Want for Their Last Meals
Tom Kearney: The Farm on Adderley, Nine Chains
Last meal? Something cooked by my lovely girlfriend. She’s constantly being pushed by curiosity, passion and ingredients.
Last meal in Brooklyn? Franny’s! Every dish I’ve ever had there has given me nothing but pleasure. For me a restaurant experience is best when there’s a kind of symmetry to the arrangement of food, wine, room and service. There’s just this attentiveness and grace in their approach to hospitality. I’m always inspired.