Bands with Pans: Ski Lodge
Jake: I like to put the cheese down first so the meat melts it.
Jared: So cheese, meat, onion, jalapeño? … [to Andrew, watching his assembly] That’s a lot of meat.
Andrew: Is it a lot of meat? Well, these tacos are tiny. …that’s what mine looks like. Right? It’s pretty.
Jared: Bean, cheese, tilap [sic]—Chinese tilapia—
Andrew: Red onions, avocad [sic]—
Jared: Colors!
Andrew: Dude, that’s the color.
Jared: All about the colors.