Bands With Pans is a series in which we shop for meal ingredients with a Brooklyn-based band or artist on a $20 budget. Next we tag along for the cooking, chatting and—duh—eating. This installment, we bug jangle poppers Ski Lodge.
My brave photographer and I meet Ski Lodge’s frontman Andrew Marr and drummer Jake Beal at a familiar Associated in Bushwick. The game plan is, well, ambient.
“We were discussing a little bit…” Andrew starts. “Sweet potato fries? We didn’t wanna be too organized.”