Can’t Stomach Thanksgiving with Your Family? Spend It at These Family-Owned Restaurants Instead
Ted and Honey: We thought the idea of working side by side with our husband was hard, but our brother? God bless Michelle Jackson Mannix and Chris Ted Jackson, but no thank you. We’ll let the Cobble Hill pair work out their own sibling rivalries and just get down to the business of enjoying their home-spun staples, like deviled eggs with pickled jalapeños and candied bacon, buttermilk biscuits with smoked ham and onion jam, and Ted’s signature meatloaf with green bean sauté and housemade ketchup.
264 Clinton St., (718) 852-2212