Williamsburg: Saltie’s Scuttlebutt
This sandwich is a vegetarian’s delight, yes, but it’s also just perfect for anyone with taste buds. All the fixings are piled on pillowy focaccia, which isn’t always my sandwich bread of choice, but is absolutely a genius move here. And what exactly are those fillings? So glad you asked! We’re talking a ridiculously addictive pimentón aioli, hard-boiled egg, pickled vegetables (like green beans and peppers), loads of fresh parsley,briny capers and black olives, and funky feta cheese.This sandwich is a monster. A delicious, delicious monster. Eat the monster. Do it.
378 Metropolitan Avenue, Williamsburg saltienyc.com