- Austin McAllister
- Brooklyn Larder
April is National Grilled Cheese Month, and today is National Grilled Cheese Day. You might not have been aware of any of this because you might not be paying super close attention to current events like I do, but it’s a true thing, National Grilled Cheese Month, and like with all true things, a celebration is in order. Truth and cheese should always be celebrated. And there is really only one way to celebrate this occasion and that is by eating as much grilled cheese as possible. But not just any grilled cheese. You don’t want to settle for anything less than the best. So we’ve rounded up our ten favorite grilled cheeses in Brooklyn—some classic recipes and some a little unorthodox—all for your enjoyment. And even though all these sandwiches are different from each other, they are also all variations on a theme. And that theme is crisp, crunchy bread and oozing cheese and the kind of edible goodness that has you moaning to the point that it’s not a safe food to eat at your desk. Enjoy.