8 Brooklyn Restaurant Openings to Watch for in 2013

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We generally use end-of-year roundups as an opportunity to give one last shout-out to the places we’ve come to know (and mostly) love during the previous 12 months. And while that in no way means we’ll stop stuffing our faces with whiskey bread at Gwynnett St. and shrimp po-boys at Pork Slope anytime soon, our fickle eyes are already fixed on the horizon, our stomachs anxiously awaiting a brand new crop of culinary masterworks. So, since Brooklyn has pretty much been a no-reservations zone for the last few years, these are the restaurants you’ll invariably be waiting (and waiting, and waiting) in line for in 2013.