The 20 Best New York Dishes of 2012
Dry Rub Chicken Wings at Mulholland’s
As one of the judges at a Brooklyn-based wings competition last year, we threw all of our support behind these audaciously sauceless specimens, anointed with little more than a smattering of spice and a squeeze of lime. We may have been argued down in the end, but retain the power to put them on our personal 2012 best-of list.