The 10 Most All-American Eats in Brooklyn
If the milkshake doesn’t conjure up uniquely American images like ducks-ass haircuts, poodle skirts and doo-wop at diners and fountain shops in the 1950’s, we don’t know what does. Luckily for our ice cream-loving legions, eateries like the Shake Shack continue to carry the torch, churning out slurpable, handspun custards in vanilla, chocolate, caramel, peanut butter and strawberry.
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