Brooklyn’s 10 Best Condiments, Just in Time for the 4th of July
Chutney is, after all, another word for condiment, and by that guideline you can put it on anything, and make it with whatever’s ripe. Or underripe, in the case of Sweet Deliverance NY’s green tomato chutney, which delivers a tart fruitiness and bold spices. The recently launched line of chutneys and jams from Brooklyn chef-caterer Kelly Geary is colorful and fun, like a good party.